
Cheese bâtard 53rd Aniversary
先日ポンパドールの前を通ったら、「チーズバタール53才」と焼かれた巨大なカンパーニュに釘付け。そう言えば先日夫がチーズバタールの事 … 続きを読む Cheese bâtard 53rd Aniversary
先日ポンパドールの前を通ったら、「チーズバタール53才」と焼かれた巨大なカンパーニュに釘付け。そう言えば先日夫がチーズバタールの事 … 続きを読む Cheese bâtard 53rd Aniversary
As you can see in our last post, there were 3 Amanatsu delivered … 続きを読む Amanatsu Marmalade甘夏マーマレード
I got my biweekly delivery of organic vegetable on the first week … 続きを読む February Veggies and the change of season
(日本語は下の方にスクロールしてください。) Hello there, I’m been out for such a … 続きを読む Spring is here.
今年もこの季節が来たのかと実感した瞬間。地元の和菓子屋の前で見るこの昭和な光景にいつも幸せにさせてくれる。見れば見るほどにおかしい … 続きを読む Merry Christmas!
October was a month enjoying the last bit of summer veggies and i … 続きを読む November Veggies
Early November, I made a visit to Sho Farm. The farm which I had … 続きを読む Visiting Sho Farm
I always have some rice left in my fridge. I used to freeze them … 続きを読む October Cooking Log–Shacha sauce
Pie baking season had started. It started out in late summer with … 続きを読む Pie baking season starts
The temperature in Yokohama had dropped since we enter the middle … 続きを読む October veggies (2)